Flan de leche


  1. Egg yolks 10
  2. Sweet condensed milk 1can
  3. Fresh milk 1/4 ltr.
  4. Sugar 1 cup
  5. Vanilla essence few drops


  • In a bowl beat egg yolks.
  • Add condensed milk.
  • Whisk,then put milk and vanilla essence.
  • Whisk again till everything gets mixed thoroughly.
  • In a pan put sugar.
  • Cook on low heat till the sugar melts and starts to caramelize.
  • Pour the caramelized mixture in the mold.
  • Then put egg mixture on top.
  • Cover the top of the mold using an Aluminum foil.
  • Steam for 30-35 minutes.
  • Let it cool.
  • Refrigerate and serve.

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