Prawns with Cluster Beans (Gawar Phali with Jhinga)


Ingredients:

  1. Prawns 1/2 kg.
  2. Cluster beans (gawar phali) 1/2 kg.
  3. Onions (sliced) 2
  4. Tomatoes (sliced) 2
  5. Cumin seeds 1/2 tsp.
  6. Red chilli powder 1 tsp.
  7. Salt 1 tsp.
  8. Turmeric 1/4 tsp.
  9. Green chillies 4-6
  10. Ginger garlic paste 1 tsp.
  11. Oil 2 tbsp.

Method:

  • Heat oil in a pan.
  • Add onions an fry till they turn light brown.
  • Put cluster beans, tomatoes, red chilli powder, turmeric, cumin seeds, ginger garlic paste and salt.
  • Stir, cover and cook for 15-20 minutes or till the tomatoes are soft.
  • Add Prawns and green chillies.
  • Cook for another 10 minutes.
  • Take out in a dish and serve.
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