Potato Stuffed Golden Coins


  1. Potatoes (mashed) 2
  2. Bread slices 10
  3. Red chilli powder 1/2 tsp.
  4. Salt 1/2 tsp.
  5. Mint leaves (chopped) 1 tsp.
  6. Cumin seeds 1/4 tsp.
  7. Eggs 2
  8. Black pepper a pinch
  9. Salt a pinch
  10. Oil for frying


  • Take mashed potatoes in a bowl.
  • Add salt, red chilli powder, cumin seeds and mint leaves.
  • Mix them.
  • Cut the bread slices with round shaped cutter or using any round shaped bowl.
  • Spread mashed potatoes on one slice of a bread and cover with the other slice.
  • Beat eggs in a bowl with salt and pepper.
  • Dip the sandwiches in the egg and deep fry till golden.
  • Take out on the kitchen towel.
  • Place them on a serving dish.
  • Serve with ketchup.

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