Chilli Cheese Burger

Ingredients for the Patti:

1. Mince chicken 1/2 kg.
2. Salt 1 tsp.
3. Worcestershire sauce 2 tbsp.
4. Green chilles 15
5. Black pepper powder 1tsp.
6. Bread slices 2
7. Onion 1

For the sauce:

1. Mayonnaise 2 tbsp.
2. Tomato ketchup 1 tbsp.
3. Chilli Garlic or Chilli sauce 1 tbsp.

Ingredients for the Burgers:

1. Burger buns 6
2. Cheese slices 6
3. Lettuce leaves
4. Tomato slices
5. Onions sliced in rings

Method:

• Chop onion in a chopper.
• Take them out and squeeze till all water comes out.
• In a chopper put onions, mince meat, bread slices, worcestershire sauce, salt, green chillies and black pepper powder.
• Mix them together in the chopper.
• Take out and make patties of it.
• Grill them on the griller till done.
• Mix together mayonnaise,tomato ketchup and chilli garlic sauce together.
• Cut the burger buns into half.
• heat them on the  griller or frying pan.
• Spread sauce on the lower part of the bun.
• Put lettuce then the patty followed by cheese slice and tomato.
• Cover with the other half.
• Serve with french fries, coleslaw and ketchup.

Pizza on Toast

Ingredients:

1. French bread (cut it diagonally) 1 big loaf
2. Cheddar cheese (shredded) 1 cup
3. Capsicums (sliced) 1
4. Button mushrooms (sliced) 5-6
5. Chicken sausages (sliced) 6
6. Oregano 1 tbsp.

Ingredients for sauce:

1. Tomato puree 1 cup
2. Tomato Ketchup 3 tbsp.
3. Oil 1 tbsp.
4. Ginger garlic paste 1/2 tsp.
5. Salt 1/2 tsp.
6. Red chilli crushed 1/2 tsp.
7. Black pepper powder 1/4 tsp.

Method for sauce:

• Heat oil in a pan.
• Add ginger garlic paste.
• Fry for few seconds.
• Add tomato puree, tomato ketchup,salt, red chilli crushed and black pepper.
• Cook for 5-10 minutes till the sauce gets thick.
• Keep aside.

Method for Pizza on Toast:

• Cut the bread diagonally.
• Spread sauce on each slice.
• Put capsicums, mushrooms and sausages on top.
• Cover it with cheese.
• Sprinkle oregano.
• Bake in a preheated oven (150 centigrade) for 5-7 minutes.
• Serve hot.

Note:Chicken or beef topping can also be used.