Dahi Baingan (Egg plant with Yogurt)

Ingredients:

1. Egg plant (Baingan) 1
2. Turmeric powder  1/4tsp.
3. Red chili powder  1/4 tsp.
4. Yogurt 1 cup
5. Salt ( as per taste)
6. Oil 2 tbsp.
7. Dried red chillies 4
8. cumin seeds 1/2 tsp.
9. Curry leaves 6
10. Chat masala 1/4 tsp.

Method:

• Cut egg plant in circles.
• Sprinkle salt, turmeric and red chilli powder.
• Fry the egg plant in 1 tablespoon oil over medium heat till just turning brown.
• Add more oil if needed.
• Take them out in a serving dish.
• In a separate bowl whisk yogurt with pinch of salt and red chilli powder.
• Pour it on top of egg plant.
• Heat 1 tablespoon oil.
• Put dried red chillies and fry.
• Add cumin seeds, curry leaves and pinch of turmeric fry for few seconds.
• Then pour the mixture over the egg plant and yogurt.
• Sprinkle little chat masala on top and serve.